A brand new place for you to try out! The menu is designed to change with the seasons, so you can always expect to get something interesting to eat when you visit. The owners of the restaurant only list the primary flavors of each of its dishes, leaving some room for surprises. The focus is on meats, veggies, and desserts, but you'll find seafood options too. The restaurant sources local ingredients in its efforts to serve only dishes of the freshest quality, following a practice that many of the best restaurants use. Newly opened and filled with lots of energy and excitement.
Occupying a space that was once a Quickie Lube, Press kept the garage doors, which are windowed... Read more