Picca will entice you from the moment you walk in. This Peruvian cantina serves up Peruvian specialties with a Japanese twist. As fusion-style foods go, this cuisine is inventive and delectable. Enjoy the tapas like black mussels with smoked bacon or the Japanese eggplant prepared with Amarillo-honey. The traditional stews are made with homemade goodness. The Peruvian paella with its seafood medley is a must-try if you like seafood. Meals like the crispy braised duck breast or bone-in ribeye will satisfy the hungriest. Highly flavorful and no-holds-barred delicious, this eatery is a must whenever you are in town for its authentic goodness and imaginative spirit.
The Japanese American National Museum celebrates the Japanese American experience. A popular LA... Read more