Chibiscus is named after "chibi," the Japanese word for small cute things, and hibiscus, the flower. Specializing in organic Asian cuisine and featuring ramen and rice dishes, the handcrafted food here is made fresh to order daily. Even the sauces and condiments are homemade. The brick toast with fresh fruit and ice cream for dessert is decadent and delicious, but you'll need to allow about 15 minutes for assembly. The décor of Chibiscus is austere, clean, and all white, with small tables for enjoying your meal in-house.
As one of the most famous restaurants in the city, Spago is a Wolfgang Puck flagship restaurant... Read more