If you're looking for a trendy option in Downtown L.A., Bottega Louie certainly fits the bill. With its high ceilings and white walls, this unique, high-end restaurant/café/patisserie takes on a slightly different persona depending on the time of day you visit. The Portobello fries are easily the most popular specialty, though the egg dishes at breakfast and the pizzas and hamburger later in the day get raves from locals. Pastries like macarons are to die for and will certainly satisfy your sweet tooth. The restaurant is notoriously loud, but excellent service and a relatively affordable menu ensure that Bottega Louie is a great choice for your trip plan.
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