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Culinary Globe-Hopping

Sage comes helmed by a James Beard Award winner, Chef Shawn McClain, and that caliber shows plainly on the plate. At this dynamic restaurant, modern American cuisine gets some injections from international inspiration, from the Mediterranean to the Far East. The meals owe much of their magic to thoughtfully chosen ingredients, including farm-to-table vegetables and sustainably harvested seafood.

Over in Sage's Late Night Lounge, meanwhile, you'll find live music and an irresistible cocktail menu for your afterhours enjoyment.

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