With its coastal Californian cuisine, Herringbone is known for its ocean-to-table dishes. Serving lunch and dinner, Herringbone features a salt and brine bar that is especially popular with diners. Offerings like East and West coast oysters and shrimp cocktail are popular raw bar options.
When it comes to entrees, guests have lots of choices to consider such as grilled branzino, Alaskan halibut, and Chilean sea bass. Entrees are complemented by fresh vegetables and sides like brussels sprouts and candied pecans and lobster mac and cheese.
This Downtown casino hotel is a block away from the Fremont street experience. The hotel has a... Read more