Arrive by land or tie up your boat at the dock and be ready to be pampered by this iconic, award-winning dockside restaurant. Famed for their sumptuous Sunday brunch (with unlimited champagne included), Blue Moon also offers lunch, dinner and a special "in-between" afternoon menu.
The seafood is mainly locally sourced, although some exotic selections are available. It is also one of the few restaurants we know of that offers a seafood tower, featuring seasonal shellfish, shrimp and ceviche. The wine selection is eclectic, including West Coast (California, Oregon and Washington) and New Zealand offerings, as well as French and Italian.
Bao Bar + Asian Kitchen is a fusion restaurant that offers Pan Asian cuisine and a memorable dining... Read more