Handcrafting some of the best Central Texas-style barbecue in all of Dallas, Lockhart Smokehouse pulls out all the stops with its version of the decades-old history of Texan barbecue. With a casual, come-as-you-are atmosphere and the aforementioned delicious, slow-cooked barbecued fare, you can bet your brisket that it’s going to be a stop for the books. Here, it’s all about getting what you want: from their brisket to their shoulder clod, you tell them how you like it (lean, fat, with extra bark—whatever), and they’ll do their darndest to help you out.
*They don't have a set closing time; they close when they run out of meat.
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