Alright, so we're going to have to level with you: we don't know what you'll get when you come to Kitchen LTO, but that's not entirely our fault. That's because the decor and chef change seasonally, which means that the atmosphere is always bang up to the minute and the cuisine, in true pop-up fashion, will probably be a combination of spectacularly unique and stunningly executed. What all this means, though, is that budding designers and chefs get the chance to strut their stuff, making for an awesome, fresh dining experience. So while we may not know what you'll get when you come to Kitchen LTO, we're pretty sure it's going to be awesome.
Cider seems to be taking the world of craft alcoholic beverages by sweet, appley storm, and if... Read more