The eatery in the Walnut Creek Walnut Yacht Club was established in 1997, when Ellen McCarty and Kevin Weinberg decided to bring the best of the sea to their neighborhood in Walnut Creek. The restaurant welcomes everyone, making every guest an instant member of the yacht club. The design itself is a brilliant reflection of nautical life, including many wood and stainless steel accents, and even an authentic jib from the America's Cup Defender.
The seafood here is locally sourced, always fresh, and never frozen. The non-seafood items, like bread and meats, are produced and acquired with the same care and consideration. There's also an extensive wine list, and an array of craft cocktails, spirits, and beer are also available.
You'll enjoy a day of fresh air and California sunshine when you visit the Martinez Marina. Located... Read more