Mistral aims to inspire and seduce with it's refined atmosphere and menu, inspired by the refined culinary traditions of France. The bright, sleek, modern design of the venue's interior reflects the meticulous care and simple, fresh ingredients that are used in every plate and crafted cocktail.
The recipes are taken from the French Mediterranean, and both farm and ocean are equally represented on the dinner menu. Brunch is also served, and there's a separate wine list that features no less than 271 different labels. This artistic, elegant venue is also available to host private events, which includes a custom menu created personally by the head chef.
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