The food, decor, and atmosphere of the Blue Dahlia Bistro takes guests to the verdant, romantic European countryside. Both the communal and private tables are often full at this bustling bistro, which only takes reservations for parties of six or more.
The menu is a mix of rustic, organic, and authentic fare that utilizes the best local ingredients and recreates the real bistro experience. The "menu principal" consists of artisan creations that include tartines (French sandwiches) and mussels dijon. All bread is freshly baked, all produce and meats are organically raised, and there are also gluten-free and vegan menu selections available.
St. Roch's Bar is an unpretentious little bar on the east side of downtown Austin. The bar has a... Read more