Sagardi offers a Basque-style pintxos bar with a large variety of selections, from seafood bites to bocadillos, all laid out for you to choose from. Pair your selections from the pintxo bar (most of which are little open-faced sandwiches) with an impressive selection of wines ranging from reds, whites, and roses to cavas and champagnes. If you don't feel like indulging on pintxos, there is an à la carte menu that features fish and meat dishes made with the freshest seasonal ingredients. Experience the lively atmosphere of Sagardi for a quick bite with a glass of wine.
Owner and chef Vincent Chust and his wife serve traditional Spanish cuisine at Chust Godoy. Chust... Read more