Tasca De Blanquerna is a modern tapas restaurant owned by chef Marc Fosh, who is a bit of a celebrity on Majorca. The three-course lunch menu (at 15.50 euro) is a good option for those on a budget looking to see what this Fosh character has to offer. Items on the menu vary weekly but usually include options like cream of carrot soup with orange oil, fish of the day, and mango croquettes with white chocolate soup. Dining in the evening, there are plenty of tapas to choose from, like lamb meatballs and marinated salmon. Mains cost around 15 euro.
When wandering the streets of Palma, let your feet stray towards Deliciosa Marta for a sampling of... Read more