Simply Fosh is housed in the dining area of the 17th century Hotel Convent de la Missio, located in old town Palma. This contemporary restaurant features stylish black-and-white furniture, a sun terrace and a cascading wall of water. The menu draws inspiration from Spanish and Mediterranean cuisines, including dishes like carrot and ginger soup with prawns Tatar and coriander, braised beef cheeks with chestnut puree and mandarin oil, sea bream with emulsion of potato and olive oil, and bananas in caramel with cocoa crumble. Prices vary depending on number of items ordered, but three plates will cost around 20 euros.
Tasca De Blanquerna is a modern tapas restaurant owned by chef Marc Fosh, who is a bit of a... Read more