Maintaining traditional flavors of Mediterranean and Mallorcan cuisine, El Rancho Picadero has been around for over forty years. Grilled meats and seafood are the restaurant’s specialties. Try the grilled pork, roast suckling pig, or paella (especially the version with fresh vegetables grilled over charcoal). The restaurant has an extremely large seating capacity. If you happen to visit during the spring or summer, sit in the beautiful garden where you can enjoy the calming sound of water flowing from the fountain as you dine. Spacing between tables is very generous, so expect a relaxing meal without bumping elbows with nearby customers. You’ll find both locals and tourists dining at this establishment.
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