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St. Lucia, Lesser Antilles

Boucan Restaurant & Bar by Hotel Chocolat

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Today: 7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
This Week
Sunday:7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
Monday:7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
Tuesday:7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
Wednesday:7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
Thursday:7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
Friday:7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
Saturday:7:00am-10:00am, 12:00pm-3:00pm, 6:00pm-9:30pm
Cost: $$

Teak and Beautiful

The linear, open design of this restaurant's dining area is combined with deep, soft purple tones, in a background of tropical flowers and luminous glassware, in a way that relaxes the eye and the mind. Class and relaxation are an integral part of the meal here, a process that begins even before you take your seat.

The unique menu is a collection of both local and international dishes that use cocoa as a main ingredient, which includes savory main dishes along with gourmet desserts and even cocktails. This compelling and delicious detail was inspired by the rare type of cacao that grows on the nearby Rabot Estate.

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