Set in the Grand Hotel Europe in St. Petersburg, this is the only restaurant in the city dedicated to the magnificent, magical gift known as caviar. With an Art Nouveau décor, it takes you back a century as you choose from more than 15 types of caviar, plus blinis, light snacks and delicious full-course meals.
There are also more than 35 different excellent vodkas and 12 reserves of Dom Perignon. If you wish to indulge in what is perhaps the most decadent meal of your life, ask for their signature dish: "Egg in Egg." You will be treated to truffle-infused scrambled egg, topped with beluga, oscietra and salmon caviar. Magnificent!
With its stunning architecture and historic significance, it's no wonder so many tour of the city... Read more