Mezzaluna is an upscale Italian restaurant in the heart of Lisbon. Neopolitan Chef Michael Guerrieri, who comes from New York City, runs this small restaurant, and the wait staff speaks English. The restaurant ships mozzarella and other authentic ingredients from Italy as well as using fresh seafood and homemade pasta to give you an authentic Italian experience. You can try dishes like melon and prosciutto soup, taglietelle with shrimp and vodka sauce, and linguini nero with lobster. Mezzaluna’s small and cozy size creates a romantic ambience ideal for couples, but it fills up quickly so call ahead to make a reservation.
A UNESCO World Heritage Site and one of the most important buildings of Lisbon, this monastery is... Read more