Often regarded as one of the best restaurants in Amsterdam, Bordewijk Restaurant is headed by an innovative chef who spices the traditional French culinary standards with Mediterranean and Asian touches to create a wonderful fusion of flavors. Constant innovation means frequent menu changes, but look out for the Bresse Pigeon with morel mushrooms and polenta, the bouillabaisse Marseillaise, and roasted scallops. Complete the night with a fine selection of cheeses and wines on the canal-side terrace.
Koh-I-Noor is one of the oldest and highest rated Indian restaurants in Amsterdam. Here you can... Read more