The Raffaele’s Restaurant offers traditional Venetian and Italian cuisine. Eating on the balcony, along the bank of the canal, the charming Venetian atmosphere is savored as guests listen to nearby gondola serenades. A particular characteristic of this restaurant is the “Crews Hall,” named after the rare presentation of an incredible collection of ancient tools. Even if you visit on cold winter days, you will be warmed by the beautiful fireplace and welcoming owners, the Salmaso family. The menu offers a variety of dishes including risotto with scampi, fish fillets, grilled steak, fries, vegetable soup, gnocchi with mozzarella, and desserts like tiramisu.
This unassuming but spacious pizzeria has been owned by the same family for generations, and... Read more