Just a short walk from San Giacomo Dall'Orio, next to a picturesque bridge, La Zucca serves traditional Venetian cuisine with an emphasis on seasonal vegetables. This restaurant is small and cozy, seating 35 guests, plus an additional 12 outside during the summer months. The interior is decorated in rich oak accents, with an exposed kitchen. A special feature of La Zucca is a door on the bank, allowing access by boat. Sample everything from pumpkin flan baked potato and broccoli to vegetarian couscous.
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