A simple interior creates the perfect backdrop for the all-natural, vegetarian food prepared at Joia. While vegetarian food is often thought of as not especially filling, you'll leave with your belly full after a trip to this restaurant. Joia offers five and eight course tasting menus which experiment with various combination of ingredients and textures. Some of the favorites include the watermelon Carpaccio appetizer and the saffron and blueberry risotto, among a variety of other international inspired dishes.
It may not be on the tourist trail, but don't show up to this family-owned seafood restaurant... Read more