Underneath beautiful high-vaulted ceilings are the candle-lit tables of the Frescobaldi in Florence. The classy dining area matches the elegant presentation of food, that is creative and modern. The waiters are friendly and efficient, carrying out platters of eggplant parmigiani, bistecca alla fiorentina, risotto, seafood, and pastas. Dei Frescobaldi is known for its extensive wine menu, which you can order by glass or in little tasting sets. If you enjoyed the food, be sure to check online for the available recipes.
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