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Michelin-Starred Restaurant and Wine Bar

Working closely with local farmers and producers, Loam describes its cuisine as "modern ambitious cooking, rooted in tradition." Certainly, the ambiance and menu evoke the rich, fertile soil—the definition of loam - from which their ingredients are derived.

The local charcuterie boards are classic, or take advantage of their multi-course tasting menu. For the more ambitious, special courses are available. Wine pairing is also an option for all selections.

Business Information:

Today: 6:00pm-10:30pm
This Week
Sunday:Closed
Monday:Closed
Tuesday:6:00pm-10:30pm
Wednesday:6:00pm-10:30pm
Thursday:6:00pm-10:30pm
Friday:6:00pm-10:30pm
Saturday:6:00pm-10:30pm
Cost: $$$$$

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