Friendly, occasionally chaotic service, but the fish is very fresh. Everybody gets the "pans," which contain the whole meal, and come sizzling to your table. The arctic char pans are amazing, but try some of the typical Scandinavian appetizers, like the saltfish on rye and the cured salmon with juniper berries too. Make a reservation as they are quite popular, and with good reason. The prices are pretty good for what it is.
Saeta Svinid is in a really cute typical Icelandic building not far from the water. The menu and... Read more