In 1971 one young man, Giovani set out from Italy for Munich, in search of work. After a while he missed Italy so much that he decided to create the warmth and enjoyment of an Italian family kitchen right in the heart of Munich. Ca’d’oro was born. All Giovanni’s new friends loved the charm, fabulous cooking and atmosphere at Ristorante Ca’d’oro so much that they kept returning as people still do today. At Ca'd'oro you can get delicious pizzas and authentic pasta dishes.
The National Museum of Egyptian Art displays exhibits from all periods of Ancient Egypt's history... Read more