This popular Bavarian restaurant and beer garden has been around since the 1800s, and its appearance has changed little since then. Talk about tradition! You’ll find mostly locals, with a smattering of tourists who have been well-advised to choose this establishment over the seemingly thousands of similar options in Munich. It’s traditional in the best sense of the word, the beer is brewed to perfection, but you can still get an English menu and friendly service.
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