Trendy French with neo-baroque Venetian flair, this restaurant hits all the right notes with locals and makes customers feel as though they’ve temporarily left Paris to eat in another time and place. Service is friendly and warm, and signature dishes include smoked duck magret and Saint-Maur cheese tart, or beef carpaccio with parmesan cheese and mushrooms. Be prepared to find the nine of hearts while you dine; you’ll know what we’re talking about when you get there.
For a truly authentic Japanese meal in the city of Paris, look no further than Kunitoraya. Serving... Read more