This bistro focuses on classic French comfort food favorites at a reasonable price point. Meals generally start with a gigantic cheese plate being wheeled out, from which you can cherry-pick (or cheese-pick) your favorites. From there you can move on to favorite local entrees like foie gras, beef cheeks and crab bisque.
There's a range of great desserts, but the tarts have a particular reputation here. The adjacent Jeanne A is connected to the bistro and offers a simpler and more casual menu along with a wine bar.
The Salon Frédéric Chopin is a small museum dedicated to Frédéric Chopin, a former Polish composer and... Read more