Marguerite is a traditional meat-centric restaurant located at the foot of Montmartre. The menu changes with the seasons and is loaded with fresh produce, quality meats, and gourmet desserts. The hearty côte de boeuf, which comes in two- and three-person portions, is a perennial favorite. When in Paris, do as the Parisians do and start your meal with a frogs' legs appetizer. At lunchtime, enjoy the creative set menu that features a choice of two apps, two dishes, and two desserts. Come hungry, as Marguerite is known for its large portions.
Thai in the Box is a popular Thai food joint that draws crowds. Although it's not known for the... Read more