La Brasserie Thoumieux is both an eclectic bar featuring scrumptious drinks and a modern French restaurant boasting a tasty, creative menu. Chef Piège reinvents classic French cuisine and has mastered a variety of authentic meat and fish dishes. The salmon with a special house condiment, the squid carbonara, the seafood paella, and the lobster salad among many others are the favorite dishes. The staff here are friendly and highly attentive and you’re bound to want to come back for more after you try their lemon tart.
Once the 60's/70's hotspot for young Italian stars and jet setters, the San Francisco still plays... Read more