This little bistro is an amazing deal for only €39 for a three course meal, an espresso, and a half bottle of wine. If you feel tied down by the rigidity of the menu, you’ll be relieved at the number of options you have for each course. They’re all rich and true French dishes, like the 12 burgundy snails starter, the fried duck foie gras and fresh scallops for the main course. The third course is designated for absolutely delicious desserts and cheeses- two great ways to end a perfect meal.
Le 114 is often touted as one of the city's most well-known bars. Typically featured in top-100... Read more