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London, England

Franco Manca: Chiswick

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Today: 12:00pm-11:00pm
This Week
Sunday:12:00pm-11:00pm
Monday:12:00pm-11:00pm
Tuesday:12:00pm-11:00pm
Wednesday:12:00pm-11:00pm
Thursday:12:00pm-11:00pm
Friday:12:00pm-11:00pm
Saturday:12:00pm-11:00pm
Cost: $$

Famous Sourdough Crust

This pizza is made from slow-rising sourdough (set for a minimum of 20 hours) and is baked in a wood-burning "tufae" brick oven made on site by specialized artisans from Naples. This oven produces the slow levitation and blast-cooking process which lock in the flour's natural aroma and moisture giving a soft and easily digestible crust. As a result, the edge is excellent and should not be discarded.

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