This European café, delicatessen, and wine bar in one is a nice relaxing place to sit and taste some fantastic cheese and wine along with a good international menu selection. The eatery/delicatessen is located in the historic Rif Fort and offers diners a unique experience in the old fort dungeon.
If you love cheese, this is a good place to enjoy distinctive ambiance paired with cheese tastings, cheese fondues, and a selection of cheesy plates to try. Enjoy a good assortment of wines as you dip into a cheese fondue made with a combination of gruyere, emmentahler, and aged gouda. The restaurant also offers dinner selections like tenderloin in pepper sauce and chicken cordon bleu and has live music on Thursday, Friday, and Saturday nights.
This vintage landhouse once served as the hub of a colonial plantation dedicated to raising sheep... Read more