You might have spent your college years living off of ramen noodles, but Ramen Koika doesn't offer anything like those little plastic pouches. The chefs at Ramen Koika traveled to Japan to study the art of making ramen noodles and spent over a year testing thousands of recipes before choosing the best combination of ingredients.
The noodles at Ramen Koika are made fresh every day. You can enjoy delicious noodle delicious in addition to items that use ramen in ways you never knew. The restaurant offers a Ramen Koika Burger that uses fresh homemade noodle buns!
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