Interested in French dining, but always felt put off by high prices, an exclusive atmosphere or an indecipherable menu? Bistro Wagon Rouge is a mid-scale French eatery that seems specifically designed to welcome newcomers without shredding their wallets or impugning their linguistic skills. The setting is more like a small diner than a four-star restaurant, but the food quality is remarkable considering the affordable pricing.
Some highlights of the menu include the steak tartare, fried pâté fingers, scallions, grilled octopus and duck confit. Specials change daily and they are only open during dinner hours from Tuesday to Saturday.
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