Packed into an old butcher shop, Le Pré Salé is a tiny, hole-in-the-wall restaurant, serving traditional Belgian food. Crowded with locals nearly every night, the restaurant is very family friendly. Perhaps most famous for its moules frites (mussels and fries), Le Pré Salé offers fairly simple fresh fish, and delectable meat dishes as well. While the food and the atmosphere are relatively casual, the prices are fairly high and it is often difficult to get a table. Usually the restaurant fills up as soon as it opens, so make a reservation or come early if you really can't stand waiting.
*Le Pré Salé is notoriously crowed, thus be sure to make a reservation
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