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Brisbane Buns

No mistaking Miel Container's Albert Street HQ: It's a bold red shipping container, which you might as well think of as a beefy bull's-eye. For the restaurant is a burger joint, and an all-out gourmet one at that. Besides grass-fed meat, you can also jam that brioche or ciabatta bun with miso-smoked pork belly, tandoori chicken, prawns, and other good stuff, not to mention all manner of veggies, cheese, and various zesty sauces. Then there are the beer-battered fries (or chips, if that's how you roll linguistically), the heavyweight onion rings, the chicken tenders, and other supporting players. It all adds up to major greasy goodness.

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